Chai Latte – dette er det du søker etter! Warm milk in a pan, then whisk with a frother. Combine the milk and chai tea and add honey or sugar to taste. Sprinkle with cinnamon or nutmeg.

Heat the almond milk and coconut sugar over low to medium heat until steaming, about 1degrees. Remove from heat and add two chai tea bags. Let steep for minutes.

I used my tongs to get all of the flavor out of the tea. Bring to a boil, then lower heat and simmer for about ten minutes, until the water is reduced by half. Stir milk through tea to serve. Allow the chai to just return to a boil, then pour into a mug and serve.

The Simplest Homemade Chai Tea Latte So, how do I make this ridiculously easy Homemade Chai Tea Latte that I keep mentioning? I take chai tea bags and steep them for a good 3-minutes in 1. Cups of super hot water. Starbucks chai tea latte has it all. Chai latte is a great drink for cold winter days (and nights), perfect for when you want to get all snuggled up and cozy.

Break open the teabag and pour the loose tea into the pan. This is hugely important.

If you simply set the teabag into the water, the milk is too thick to penetrate the walls and you’re left with very weak tea lacking virtually any of the spices. Whisk the tea and allow it to simmer for about minutes over the heat. Place the tea bags, cinnamon, ginger and allspice in the coffee filter of a drip coffeemaker. Meanwhile, in a small saucepan, combine the milk, brown sugar and creamer.

Cook and stir over medium heat until heated through and sugar is dissolved. Instructions Put ounces of hot or steamed 2% milk into a cup. Add ounces Chai Concentrate and stir well. Steep your tea as per usual.

Then, add the frothy milk of your choice and some sweetener if that’s your style. In a saucepan over medium high heat, add the spices and toast them lightly for about minutes, until aromatic.

Add the water to the pot and bring to a boil. Strain out the tea and spices. Learn how to make the best chai latte.

If you are not familiar with chai latte (also known as masala chai ), this is basically a tea spiced with cinnamon, cardamom and more spices and served with milk or cream. How to Froth Milk” section. Garnish with ground cinnamon if desired.

To make the concentrate, add the water and all of the spices to a sauce pan and bring to a boil. Turn the heat off and add the tea bags. There are a few ways that you can make your own chai tea latte at home: You can start by making a chai tea mix from scratch.

It’s easy and only takes a few spices that you can find at most. Another option is to use the chai tea and brew it yourself. Most teachers recommend ounces of water to one. Add tea bag to a large mug, pour over boiling water and allow to steep for minutes.

In separate container, heat milk. Add tsp of vanilla and tbsp of maple syrup or honey to milk and stir. In a small pot over medium heat, bring spices, sugar, and water to a boil.

Bring mixture back to a boil, then add tea bags and vanilla and remove from. Reduce heat and let simmer for minutes.

Simply mix with milk and pour over ice or keep it warm for a homemade chai tea latte! Barista will use pumps or fill cup up to first clear line. Fill cup with ice and swirl ice to mix drink or use spoon.

Pour milk over chai. For shaker metho shake iced chai. Put chai tea bag in a mug and pour in the boiling water. Carefully pour 3⁄cup (1ml) of the boiling water into the mug so the tea bag is saturated.

Try your favorite variety of storebought chai tea bags.